We provide a wide range of products from recognized brands, as well as blends of products that are developed and produced in our facilities, tailored to the demands of our customers.
- Flour improvers
- Malt flour, soybean meal, sourdough
- Mixtures of cereal seeds and flakes
- Wheat gluten
- Vegetable fats in powders (emulsified)
- Milk derivatives in all available forms
- Preservatives, etc.
Surface and food hygiene: Compact Dry substrates, luminometers and Swab Tests for surface cleanliness measurements.
Our experienced scientific staff is always at your disposal for information and technical support.
Please fill in your details in order to send you our catalog.